how much will it cost to rewrite paragraphwith appropriate grammar, spelling, punctuation The role of a food service worker in providing service to Mr. Smith and Mrs. Jones is discussed in the following paths. In the situation of Mr. Smith who is a sociable person. During his meals and activities, he will be seated with other residents who are chatty, lively and have the same interests as him, so he can have pleasurable time during all his meals. Mr. Smith is born on October 1, 1923. Every October 1, he will be given a special birthday cupcake with the candle on it and all the staff will be asked to join to sing him happy birthday song when the cupcake is served to him. This will make him feel important and special on his birthday. Mr. Smith has difficulty walking and uses a walker. He will be given room near the dining hall so that he does not need to put very high effort in reaching to the dining room. If a room near the dining hall is not available, then he will be given room near the elevator so that he can easily take access to the elevator and reach the dining hall. This also reduces his effort of walking; Mr. Smith will also be provided with an electronic wheelchair so that he can use it in times of high difficulty in walking with the walker. Since Mr. Smith has limited hearing in his left ear due to the stroke, the staff will make sure he has his hearing aid in. If for some reason he does not have one, all the necessary instructions will be given to him in writing so that he does not get confused. All the staff will be told to speak in his right side or loudly to him so that he can understand. Mr. Smith also has limited use of his right hand and has some difficulty swallowing thin liquids. He will be provided with some adaptive utensils such as plate guard, raised lip and nosey cup. These adaptive utensils will assist him with eating with only one hand and drinking. His doctor may put on a dysphagia diet or thickened fluids to prevent choking or aspiration. All the staff should be aware of emergency procedures. It has been seen that Mr. Smith also suffers from constipation; he will be served with food rich in fiber such as grains, fruits, and vegetables except potatoes and nuts. Because he dislikes potatoes and he is allergic to nuts. The server will ensure he will not be served any products contain allergen to prevent cross-contamination. The staff will also encourage him to stay hydrated and to do light physical activity such as short distance walking so that his constipation is relieved. The final thing about Mr. Smith is that he loves ice cream, the staff will ensure that he will be served ice cream for his desserts and on all the special occasions.
The accommodation of Mrs. Jones is quite different from Mr. Smith as every resident have different need, wants, background and limitations. In the situation of Mrs. Jones who is a quiet woman. She will be given a company of people who have similar interests as hers so that she can make some friends. She will also be encouraged to spend some time in activity room so that she can interact with other people. Living in isolation at this age is not good for health. She can slip into depression as she joined the care facility after the death of her husband. She is a grieving widow who needs external support and company. All the staff will be asked to treat her with care, involve her through creating engagement, show empathy and understand her feelings as she is suffering from sadness due to the death of her husband. Mrs. Jones was born on April 02, 1928. she is considered as the silent generation. This generation wants a lot of variety in their meals and likes themed events. She will be supplied with special themed materials and meals on special occasions or holidays such as Christmas and thanksgiving to make it seem more like home for her. She walks to the main dining room for all meals. The staff will make sure she is present in the main dining room for all her meals. If she does not show up in the main dining room during her meals, the staff will check on her to make sure she is feeling well, offer her assistance or ask her if she needs to have her meal in her room for that day. It has been seen that Mrs. Jones is a little conscious about the food. She eats small amounts and is upset if food is wasted. She will be given small portioned food, but it will be ensured that the small amount is balanced diet and the staff will document her daily food intake for health reasons. She will not be served mutton or beef with her small meals, as she dislikes read meat. She will be given eggs, fish and chicken as a source of protein. Since she loves tea, she will be offered morning and evening tea. Also, Mrs. Jones wears dentures, the staff will ensure she has dentures in place for every meal, ensure if some of her meals require text modification such as minced or puree and have written a list of food to avoid such as tough meats, berries and peanut butter which can case dentition problems for her.
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